Comments on: Show #068: Trying To Be All Blasè

By: Erin

Erin — Wed, 06 Jan 2010 03:17:17 +0000

Storm, I sincerely hope you’re going to record the other parts because these audio versions are totally wow-awesome.

By: TheCarriep

TheCarriep — Mon, 04 Jan 2010 19:31:14 +0000

We have a New Year’s Fondue tradition. Before our friend’s annual New Year’s Bash, we
go get fondue. Then, at the bash, we open up bottles of champagne with sabers, and do shots of harder liquor off of said sabers.

Best holiday tradition evar.

By: Robin

Robin — Mon, 04 Jan 2010 15:22:38 +0000

@Kieran C: Custard-flavored liquor? Do tell…

By: Kieran C

Kieran C — Fri, 25 Dec 2009 21:54:48 +0000

Drinking games, and emptying out the liqour cabinet…
Jaegermeister, Absinthe, Schnapps, Otzi, Carolans, Morgan’s Spiced, Bacardi, some strange sort of custard liqour that tasted like cake (UNDOUBTEDLY AWESOME) and many many others…